Left photo from Forage; Right photo from Winner Celebration Party
When I'm not compiling photos from Spain and Portugal, I'm doing things like guest blogging for NoshOn.It. What's NoshOn.It? Just the latest venture by my catering and events extraordinaire cum business school alumnus friend Vijay. I'm always impressed by Vijay's passion for food and his drive to create not just food resources but online food communities. NoshOn.It is a great way to get recipes and cooking tips sent to your email inbox. You can subscribe by day (ex. Meatless Monday, Seasonal Saturday); it's simple, and the photos are lovely.
The prompt was to recreate a dish from my favorite restaurant in my city. I chose Forage and their quinoa salad with butternut squash and navy beans. It sounds like a mouthful of health, but take it from me-my usual feelings about quinoa and squash are lukewarm at best-the salad is delicious and substantial.
Check out my full post over at NoshOn.It!
